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It is the breakfast of many Lanzhou people when the morning light first shines. It is also the nostalgia that lingers in the minds of many wanderers in a foreign land in the dead of night. It is the first word that comes to mind when many Chinese mention Lanzhou, and it is also the word that many Chinese people come to travel to Lanzhou. People, the first choice of food after unpacking. It is Lanzhou Beef Noodles. A bowl of noodles, a sentiment. The silky noodles and the mellow and fragrant broth magically enthrall the taste buds of diners. This is a bowl of noodles with a story. For hundreds of years, people living on both sides of the Yellow River have interpreted its past and present lives from different perspectives. I'm going to tell you another story. This bowl of noodles is often called "Lanzhou Ramen" by outsiders. The origin of this name comes from the noodle restaurants opened across the country by people in Hualong, Qinghai since the end of the last century. It was first... [
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